Matcha Mumon
KoichaCultivar: AsahiKyoto¥4860 (20g) — ~$29.97 USD (converted, rate as of 2026-07-16)
Pricing as disclosed
- 20g — ¥4860 (~$29.97 USD, rate as of 2026-07-16)
Everything disclosed on the product page
- Listed Title
- Matcha (own garden) Mumon
- Price
- ¥4,860 JPY (regular and sale price listed identically)
- Size Variant
- 20g - Currently sold out
- Cultivar
- Asahi (described as 'single-origin cultivar')
- Origin
- Kyoto, Japan; cultivation from Okunoyama and Togawa tea gardens
- Tea Garden
- Okunoyama Tea Garden (our own tea garden)
- Composition
- Single Cultivar
- Harvest Season
- First Flush (Ichibancha)
- Harvest Method
- Hand-Picked
- Shading Method
- Traditional Shelf Shading (Tana)
- Shading Period
- 40 Days
- Tencha Drying
- Horii-style Tencha Furnace
- Processing
- Stone-milled
- Recommended Uses
- Usucha / Koicha
- Serving Guide
- 2 g for Usucha / 4 g for Koicha
- Shelf Life
- 6 months from the date of manufacture
- Flavor Profile
- Well-balanced flavor with excellent taste and aroma
- Award Recognition
- Ranks highly at tea competitions every year
- Packaging
- 20g and 30g cans come with boxes; gift wrapping available
- Gift Options
- Noshi wrappers in red/white or yellow/white designs available
Research notes
Official on-page title is 'Matcha (own garden) Mumon' (the '(own garden)' qualifier is part of the storefront naming convention for this single-cultivar line). Cultivar is described as 'single-origin' while sourced from two named tea gardens (Okunoyama and Togawa) - noted as presented, not resolved as a contradiction since 'single-origin cultivar' likely refers to the Asahi cultivar being uniform, not the growing plot.