Research
The Global Matcha Research Library
641 papers, trials, theses and preprints that study matcha, gathered from PubMed, OpenAlex and Europe PMC, tagged by study type and topic, and linked back to every source. We keep abstracts and citations; the full text stays with its publisher.
Tip: use "quotes" for an exact phrase, OR between alternatives, and a minus to leave a word out, for example fluoride OR pesticide. Related words are matched too, so “EGCG” also finds “epigallocatechin.”
7 studies match for “food presentation”
ANALISIS PENGEMBANGAN PRODUK PUDDING BALLS UNTUK MENINGKATKAN DAYA TARIK KONSUMEN
Angel Tangkilisan, Nastasya Cindy Hidajat — Jurnal Serina AbdimasAlong with the development of modern times, food no longer serves only as a basic necessity but has also become a part of lifestyle and a reflection of people’s tastes. One type of food that is currently popular is dessert. The growing …
Observational (human)Food products and applicationsMarket, culture and sustainabilityProcessing, milling and qualityLe matcha en France : entre héritage, stratégies de marque et circulation des imaginaires du bien-être
Omayma Ben Djemia — INRIA a CCSD electronic archive serverNé au Japon, le matcha s’est progressivement imposé bien au-delà de sa fonction de boisson. Devenu symbole de sérénité, d’esthétique et de bien-être, il incarne aujourd’hui un phénomène culturel à part entière, nourri par la mondialisation…
Other / not statedAuthenticity and analytical methodsMarket, culture and sustainabilityAroma, flavor and sensoryThe Price of Premium: A Case Study of “Ceremonial Matcha” and Social Media Myth-Making
Stephanie Stephanie, Tan Gia Bao Huynh — IAFOR Journal of Cultural Studies… and explores the cultural, economic, and agricultural consequences of these representations. While matcha has deep historical roots in Japanese tea culture, the Western wellness market has redefined it as a superfood and lifestyle …
Observational (human)Market, culture and sustainabilityMetabolism and weightProcessing, milling and qualityKopi Coklat Enterprise
Muhammad Zamdanil Ali Mohammad Danil, Muhammad Syafiq Mohd Zailani, Muhammad Naufal Izuddin Ahirunnisham — UiTM Institutional Repositories (Universiti Teknologi MARA)… services has created significant business opportunities within Malaysia's food and beverage industry. Consumers today are increasingly looking for beverages that offer excellent taste, affordable prices, attractive presentation, and …
Observational (human)Food products and applicationsMarket, culture and sustainabilityMetabolism and weightCloudscape: a sip of heaven
Ardini Abdul Hatta, Nazirul Mubin Awang Besar, Abdullah Kula Ismail, et al. — UiTM Institutional Repositories (Universiti Teknologi MARA)… for modern consumers who are drawn to unique flavor profiles and eye-catching presentations. Every sip is a gentle escape into a sky of flavor, and Cloudscape is a soft, floating moment of indulgence that tastes like heaven.
Observational (human)Aroma, flavor and sensoryFood products and applicationsCognition, mood and stressPlan de negocios para la producción y comercialización de bebidas naturales frías a base del té de matcha en la ciudad de Quito
Molina Ávila, Ramiro AlexanderThe food and beverage industry in Ecuador is one of the most important, as well as the most competitive, due to the variety of products offered by the participants, although these goods mostly have little added value and do not focus on …
Observational (human)Metabolism and weightFood products and applicationsMarket, culture and sustainabilityCited 1×How this library is built
Every record comes from three open scholarly indexes — PubMed, OpenAlex and Europe PMC — searched for the word “matcha.” Records are merged by DOI and PubMed ID so each study appears once. A paper is kept only if matcha appears in its title, abstract, author keywords or subject terms and the text is about tea or food, which filters out the surname Matcha, software called Matcha, and the Scandinavian verb “matcha” (to match).
Study type and topic tags are assigned automatically from each paper's own title, abstract and subject terms using fixed keyword rules — no guesses, and papers without an abstract are marked as unclassified. Automatic tagging is imperfect, so treat tags as a way to narrow a search, not as a verdict on a paper's quality. A study being listed here is not an endorsement of its findings.
Coverage: this is every indexed paper that names matcha, not every study of green tea or its compounds (those are far more numerous). Papers that mention matcha only in passing are hidden by default. Work that never uses the word “matcha,” and publications outside these indexes, are not included. The library was last rebuilt October 20, 2026.
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