MatchaDB

2026Journal article

Matcha and Green Tea Bioactives Modulate the Testosterone-to-Cortisol Ratio: A Systematic Review of Endocrine Stress Regulation by L-Theanine and EGCG

Abdulmohsen Alanazi, Ryan Alanzi, Abdullah Abdulaziz Abbod Abdo

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Abstract

No abstract is available for this record.

Study type

Systematic review / meta-analysis

A structured search and combined analysis of earlier studies.

Assigned automatically from the title, abstract and subject terms.

Topics

Matcha is a main subject here (named in the title).

Keywords and subject terms

Cite this study

Abdulmohsen Alanazi, Ryan Alanzi, Abdullah Abdulaziz Abbod Abdo. (2026). Matcha and Green Tea Bioactives Modulate the Testosterone-to-Cortisol Ratio: A Systematic Review of Endocrine Stress Regulation by L-Theanine and EGCG. https://doi.org/10.37766/inplasy2026.4.0072

DOI: 10.37766/inplasy2026.4.0072

More on cognition, mood and stress

2020Journal articleFree to read

Health Benefits and Chemical Composition of Matcha Green Tea: A Review.

Kochman J, Jakubczyk K, Antoniewicz J, et al. — Molecules (Basel, Switzerland)

Japanese matcha is a type of powdered green tea, grown in a traditional way. Shading of the plants during the growth period enhances the processes of synthesis and accumulation of biologically active compounds, including theanine,…

ReviewCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineCited 321×
2018Journal articleFree to read

Stress-Reducing Function of Matcha Green Tea in Animal Experiments and Clinical Trials.

Unno K, Furushima D, Hamamoto S, et al. — Nutrients

Theanine, a major amino acid in green tea, exhibits a stress-reducing effect in mice and humans. Matcha, which is essentially theanine-rich powdered green tea, is abundant in caffeine. Caffeine has a strong antagonistic effect against…

Randomized controlled trialCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineCited 84×
2017Journal articleFree to read

An intervention study on the effect of matcha tea, in drink and snack bar formats, on mood and cognitive performance.

Dietz C, Dekker M, Piqueras-Fiszman B — Food research international (Ottawa, Ont.)

Matcha tea is gaining popularity throughout the world in recent years and is frequently referred to as a mood-and-brain food. Previous research has demonstrated that three constituents present in matcha tea, l-theanine, epigallocatechin…

Randomized controlled trialCognition, mood and stressAntioxidants and polyphenolsL-theanine and caffeineCited 66×

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