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Culinary Teas

Black Tea Matcha

Culinary

SmoothRichDelicate

From $9.99 (28.3g)

~$0.35 per gram

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Grade

Culinary

Tasting notes

Malty, bold, smooth; 'smooth malty tea taste with mild astringency, pairs well with milk'

Composition

L-theanine

13.68 mg/g

Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.80:23-28 (1994)

EGCG

75.1 mg/g

Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.83:21-28 (1996)

Pricing as disclosed

28.3g — $9.99
113.4g — $32.99
226.8g — $59.99
453.6g — $102.99

Full details

Everything disclosed on the product page (10 fields)
Price Size Variants
[ "1 oz loose tea powder sample - $9.99", "4 oz bag", "8 oz bag", "16 oz bag" ]
Region Farm
Kenya
Ingredients
Black tea
Tasting Notes
Malty, bold, smooth; 'smooth malty tea taste with mild astringency, pairs well with milk'
Caffeine Level
Medium
Brewing Instructions
1-2 teaspoons per 8oz (475 ml) water, 170-180°F, steep 3 minutes, yield 16-20 cups per 1 oz
Description Highlights
'Rich, smooth, and packed with natural antioxidants'; 'perfect for lattes, smoothies, or a pure energy boost'; 'deep flavor with a clean finish'
Certifications
Supports the Ethical Tea Partnership ('All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry')
Review Rating Count
100% five-star, 3 total reviews
Review Quotes
[ "\"So unique!\"", "\"Lovely bright, malty flavor with a velvety texture\"", "works well in \"tea lattes or added to a blended drink\"" ]

Research notes

Despite being called 'Black Tea Matcha,' the disclosed ingredient is black tea (not green tea) stone-ground matcha-style; grade/tier designation (e.g., ceremonial/culinary) is not stated on this page.

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