CulinaryMatcha (Organic)
Culinary
Earthy
From €29.90 (30g) — ~$34.67 USD (converted)
Grade
Culinary
Certification
Organic
Tasting notes
Earthy and dessert-like
Composition
L-theanine
13.68 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.80:23-28 (1994)
EGCG
75.1 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.83:21-28 (1996)
Pricing as disclosed
30g — €29.90 (~$34.67 USD)
100g — €43.90 (~$50.91 USD)
Full details
Everything disclosed on the product page (17 fields)▾
- Price Sale
- EUR 30.15
- Price Regular
- EUR 33.50
- Discount
- 10% off
- Price Per 100g
- EUR 100.50
- Format
- 30g tea-filled tin
- Type
- Japanese green tea powder
- Origin
- Japan
- Certifications
- Organic (EU and AB certified), B Corp certified
- Tasting Notes
- Earthy and dessert-like
- Brewing Instructions
- Water temperature 80°C; infusion time not specified (shown as '-' on page)
- Ingredients
- Organic Japanese green tea in powder form
- Production Method
- Fine powder ground between granite blocks; hand-picked finest shoots; whole leaf consumed rather than steeped
- Color
- Emerald green
- Culinary Use
- Can be used in pastries such as madeleines, financiers, and other cakes
- Traditional Use
- Used in traditional Japanese tea ceremonies
- Contains Caffeine
- true
- Reviews
- Review section present on page but no specific ratings or counts disclosed
Research notes
This is Kusmi's base/organic 'Matcha' SKU (distinct from Ceremonial Matcha and Premium Matcha listed separately). Grinding method described as 'granite blocks' here versus 'stone millstones' on the Ceremonial and Premium pages -- both likely refer to the same traditional stone-grinding process, phrased differently.
