CulinaryTasting notes
naturally sweet flavor and vibrant green color, contrasted against unnamed 'imitations' described as 'many of Chinese origin'
Composition
L-theanine
13.68 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.80:23-28 (1994)
EGCG
75.1 mg/g
Culinary-grade published estimate — Goto et al., lower-grade matcha samples, Tea Research Report No.83:21-28 (1996)
Full details
Everything disclosed on the product page (7 fields)▾
- Size
- 3.53 oz / 100g bag
- Servings
- 100 servings at 1/2 teaspoon (1 gram) per serving
- Origin Claim
- originates from Japan
- Usage Positioning
- ideal for mixing into smoothies, green juices, lattes, baking, pastries, and other recipes
- Flavor Claim
- naturally sweet flavor and vibrant green color, contrasted against unnamed 'imitations' described as 'many of Chinese origin'
- Brand Level Claims Shared With Ceremonial Sku
- [ "family-farm sourcing in Japan, 100+ years", "lab-tested to be chemical-free", "approved by food-control agencies at origin and destination", "137x more antioxidants than regular green tea", "contains EGCG, L-theanine, catechins", "sole importer to Argentina claim (brand-wide)" ]
- Price Rating Reviews
- not retrievable -- every automated fetch attempt of this Amazon listing returned an HTTP 500 server error, so price, star rating, and review count could not be confirmed
Research notes
Could not directly access the Amazon culinary listing's rendered content (persistent HTTP 500 errors across multiple attempts); disclosed facts above are drawn from search-result summaries of the same listing plus brand-wide claims found on greenergymatcha.com. No cultivar, specific region/farm, harvest timing, or third-party certification (e.g., USDA/JAS organic) was found disclosed for this SKU.
